Tuesday, 18 August 2009

August 18th: Thorntons Dark Chocolate with Macadamia

Kcal 523 Fat 36.5g Fat(sats) 19.9g Carbs 43.2g (per 100.0g)

My review of the Thorntons' silver award winning Venezuelan Milk Chocolate with Tonka Bean bar was packed to the brim full of praise and rightly so - it was fantastic. Given this you can probably understand me being as hopeful for this Dark Chocolate with Macadamia bar, which also won a bronze award at the academy of chocolate awards for being the best flavoured dark chocolate. Combining 'dark chocolate with caramelised salted macadamia nuts' this one took my fancy and I was glad to see another chocolate implement the much under utilised macadamia.

Just the like the Tonka Bean bar this product came in a smaller 70.0g size which as you may know is 20.0g lighter than the standard bars from the Square Blocks range. I was a little puzzled with the choice of a light peach coloured theme to communicate the contents as I thought that a bolder, darker colour would have better represented the chocolate. Inside I was pleased to see that like all the other award winning bars the contents was kept within a foil packet that when undone released a reasonably strong set of cocoa scents that just had the slightest savoury nut hint. Due to its lighter form the chocolate looked thinner than the average Square Blocks range bar. I was also surprised to see that the macadamia nuts were not in a whole form and were chopped into finer pieces and dispersed.

As the above photo shows you the dark chocolate was of a 60% recipe with the cocoa descending from the Dominican Republic. As far as dark chocolate goes it was of a reasonable standard. The strength of the cocoa flavours were not the strongest or most forthcoming but at the same time they provided a quite consistent chocolaty context with each bite and never verged upon being what I would describe as bitter or repulsive. The chocolate had a reasonably paced melt that I enjoyed, yet seemed a little on the watery side and could have done with being a touch thicker. As I stated above I was looking forward to trying another macadamia flavoured bar but when it came to it I must admit I was a just a little disappointed. The nuts themselves neither tasted or felt fresh and their savoury taste by and large felt a bit clumsy and out of context. Although they had a nice saltiness to them they lacked the sweetness that would have made the salt lick all that bit more pleasurable. I don't know it if it was the fact that they were broken into smaller pieces but I would have preferred the nuts to have been whole as although they might not have made the bar look as aesthetically pleasing, they would have given a more natural texture. I ate this bar over two sittings and I would say both were adequate snacks.

Overall as the scoring matrix reveals this was quite a rarity for Thorntons as they managed to almost score a perfect 'average'. 7.0 out of 1o seems to be around the par score for a product on ChocolateMission and I would say this bar would nestle nicely right in the middle. It wasn't poor, yet at the same time wasn't great ... it didn't offend me, nor did it overwhelm me with its magnificence. I say averageness is rare for Thorntons because their products normally turn out to be really rather good, or really rather pants. As far as dark chocolate and nut combinations go I wouldn't say this was one of the best I have tried, though given the fact this one has been recognised by far greater chocolate experts than myself would suggest it may be one worth checking out.

7.2 out of 10

9 comments:

Anonymous said...

Why are there not many macadamia chocolates?

I swear Cadbury used to do one, I even think I saw it in CyberCandy recently.

Maggs

David said...

I have had a few of these special edition Thornton's and just want to know how they won special awards for being great chocolates without the public having a say on how good they are?

If they were so good why were they not released before?

Phil said...

I think it might be something to do with the cost, anonymous. Macadamias certainly ain't cheap.

I can't say this one tickles my taste buds from the sound of it. Mind you I deffo want to try that tonka bean one.

Susanne said...

I would be interested to hear your opinion on the Moser Roth Macadamia chocolate (only sold in Aldi). I rather like that one. Will have to compare it to the Thorntons one myself now.

Daisy said...

I agree with Jim I think there is a lack of macadamia chocolates out at the moment. I think they are a highly under utilised asset and are defo my fave nuts out of them all. They are always the ones I pick out first when we get a mixed nut selection at Xmas.

Dx

Marshall said...

I am personally more inclined for a hazelnut based chocolate though I wouldn't dismiss a macadamia product striaght away. I would certainly much rather have this bar than any sort of almond based choc. Like Phil said I think these nuts aren't used as often because they are more expensive

Jim said...

Maggs

I think Phil and Marshall have answered your question here.

David

I believe the academy of chocolates have a panel that choose who gets the awards.

I do agree though that it is a little odd that they weren't released before.

Phil

I really recommend the Tonka Bean one it is one of the best bars I have had this year.

Susanne

I unfortunately don't have any Aldi's near me :( Looks like I will have to try and find a source of Moser chocolates through some other means!

Daisy

I am not sure I would pick them over hazelnuts or peanuts but yes they are one of my favourites nuts - I especially like snacking on them with raisins and often add them to my cereal in the morning!

Marshall

Thanks for help clearing up the lacking of macadamia bars issue!

Thanks everyone
Jim

Thea said...

Hmph I wish I had reread this review before buying this bar as my third choice in the 3 for 5 offer. I fell for the award sign. Sometimes when dark chocolates aren't sweet/salty enough to bring out any vanillaish flavors, they just sort of taste like dirt to me (not as in bad, just as in tasteless, and dark lol) and this was one of those for most of it. Not that I know what dirt actually tastes like...

Thea said...

PS I actually thought the light tan/peach wrapper was a good choice, it matched the bronze color of the award.

 

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