Kcal 95 Fat 4.7g Carbs 11.9g (per 20.0g bar)If you take a look back a couple of days you will see my first ever Spanish chocolate review in the form of the Cadbury Tokke bar (See Here). Just as I said in that write up, the Tokke was not the only bar I bought on my recent holiday - I also manged to pick up two different variants of another Spanish Cadbury range called Huesitos. Taking a look at the first one today, I first of all feel the need to inform you that Huesitos translated from Spanish to English means 'Bones'. I wasn't all that sure about the name, but the proposition of 'milk chocolate covered wafers with a milk chocolate creme filling' sounded much more familiar and not all that different to the Tokke.
The Huesitos is available in quite a few different forms in Spain, though the bar I picked up was smallish 20.0g single finger bar. Looking at the wrapper it was a little less distinctive and classy looking than the Tokke, but it still had a relative appeal with the silver foil branded very clearly with the Huesitos logo giving a nice vibrant look (still note the small sized Cadbury brand logo!!). Undone from it's foil dressing the bar looked pretty generic, however from a more positive POV it at least had some distinct layering and was fairly enticing with it's sweet, chocolatey biscuit scents.
I have to admit up until this point I wasn't all that enamoured by the prospect of 'yet another chocolate wafer bar' but I am glad to say that it turned out to be slightly better than your average thanks to a small dose of creamy Cadbury chocolate magic. As you can see from the photo above the outer chocolate wasn't all that thick, but it still yielded with a nice snap once the bar had been left to chill in the fridge for a while. In regards to flavours the chocolate was just a small touch above what I would deem as the average market offering, and brought a minor, yet noticeable creamier dairy taste than you would get from your average chocolate. As expected the inner wafers were crunchy but were pretty flavourless aside from some minor wheaty malt flavours. The intermittent layers of inner chocolate creme offered nothing that the outer coating didn't in terms of flavours, though their presence was very much necessary as it was needed to moisten the dry wafer constituents. I don't think it will surprise any of you to hear that the 20.0g wasn't all that fulfilling but it wasn't as if anything else could be expected from such a light, wafer based product.
Overall this Cadbury Huesitos isn't a bad chocolate wafer bar by any means, but at the end of the day the likes of Nestle's Kit Kat, the Lindt Wafer and even the Cadbury Tokke does make it somewhat unworthwhile. What I don't quite understand is how Cadbury Espana can justify having both the Tokke and this original Huesitos in it's range architecture!? When you compare them both side-by-side the Tokke is just a better version of this Huesitos. From what I remember when I bought them the price wasn't all that different, (around 1 euro each I believe!) yet when you compare them the Tokke gives you more bang for your buck as it has thicker chocolate and an additional rice cereal layer on top. As a stand alone product this isn't a bad product whatsoever and it does provide a more than sound chocolate wafer experience. Unfortunately comparisons are very much the name of the game on this site, and I see little reason why you would choose one of these original Huesitos bars over the Cadbury Tokke if you were a Spanish citizen.
6.7 out of 10











20 comments:
What a funny name to call your chocolate bar? I don't get the 'nones' thing? This just looks like a poorer version of the chocolate you posted about the other day.
Its a hard act following Lindt Petits Desserts but this is obviously pretty crappy. I know we said that the tokke bar looked like a Timeout but this one does appear to be exactly the same thing.
lol I told you the other day that they are obsessed with wafers in Europe. They are always interesting to see, that isn't a complaint.
Dx
I don't think this is one I will be buying next week. I read your reply to my comment the other day :( I can't no one knows of any spanish chocolates that are worth buying. Do these people not do chocolate or something?
I forgot to mention I will be trying these churros things that Lottie was talking about on the other review. We never get deep fried doughnuts in this country any more so they will be nice to try.
The wrapper looks cool again. I don't think much of the bar though it looks very plain and boring. The chocolate must have been really thin because you can see the pattern of the wafer below if you looks closely.
Isn't this just a smaller/crapper version of that spanish cadburys bar you wrote about on Monday? What is the point of having both of these on sale. The Spanish people have got to be clever enough to spot this :S
I think you are a bit misguided thinking that these two chocolates are some of the only bars available in Spain. The point im trying to make is that they import a lot of their chocolates (Ritter and Lindt etc). It isn't as if they have a really limited selection or anything.
I think I would die if there were only two Cadbury chocolates I was able to buy. I'm so glad I don't live in Spain lol. I don't think they can be very big on it considering I can't think of one single Spanish chocolate maker.
If you think wafers are popular in spain you should go to germany. pretty much every chocolate they make contains either nuts or wafer .. most of the time both lol.
Whenever I am in Spain the Spanish always seem to be drinking chocolate - not eating it. I think they are really big on hot chocolate as opposed to eating normal chocolate. I could be wrong lol.
Poor mans giant kit kat.
What a bizarre translation - 'Bones' lol I was trying to work out why the wrapper looked familiar and it's because it reminds me very much of that Comic Relief bar that was brought out a couple of years ago - Bubblo or something. I think Nestle made it. this really does look like a Blue Riband doesn't it lol. anyone tried the Dark Blue Riband yet? I thought it quite tasty! :)
Perhaps the "bones" thing is to do with calcium? Some manufactures have tried to claim chocolate is good for us in the past because of the calcium in the milk. Lol I could be wrong - it could just be an odd name.
LOLZ this bar sucks. Have you seen the Crunchie Rocks they now have in Tesco Jim? I was thinking of buying some but wanted to wait to see what the big man has to say about them (lol thats you). They were only a quid lol I should have chanced it.
It is always nice to see what other countries have to offer but this has to go down as one of the most boring bars you have ever reviewed. :-) I am not having a go at you Jim, more at Cadburys for making such an uninspiring chocolate bar.
You would have thought they could have come up with somethign a bit more clever than just this basic wafer thing.
This looks and sounds boring. I've never been a big fan of chocolate wafer bars other than Kitkat.
I happen to think that food is Spain is generally a lot superior to what it is the UK, but by the looks of it their chocolate is it abysmal.
I find it a bit odd that they don't seem to product chocolate at all. We must all be missing a trick here don't you think?
hi Jim sorry I haven't commented much over the last few days I have been without an internet connection (grrrrrr Virgin broadband).
It looks like I have a lot of catching up to do. I wont spend much of my time mulling over these spanish chocolates mind you. I think they look pretty pityful.
+1 to what Golden_Touch said. I like the wrapper, but the wafer looks unappealing.
However, this review did something else for me: it made me look through some of your older wafer reviews... including the Kit Kat Mandarin Orange. Not a high score, but it sounds really tempting to me. I didn't even know something like that existed! I didn't even know about the UK Orange Kit Kat. These two orange wafers I would really love to try :D
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