Monday, 21 February 2011

February 21st: Cadbury SpotsVStripes The Big Race

Kcal 265 Fat 15.1g Fat(sats) 8.0g Carbs 29.3g (per 50.0g bar)

On your marks ... Get set ... GO!!! Phase 2 of Cadbury's SpotsVStripes campaign starts today with the National launch of the Cadbury SpotsVStripes The Big Race bar. Last week I was approached by the Cadbury's SpotsVStripes Twitter feed team, who asked me if I wanted a sneak preview of this latest 'The Big Race' project. Of course I didn't turn them down, and just a few days later I was the recipetent of a jam packed press release pack containing: 3 x 'The Big Race' bars, 1 x pen, 1 x SpotsVStripes playing cards, 2 x bookmarks and lastly a wad of papers containing all the information I needed to know about 'The Big Race' campaign (so I thought).
So what is 'The Big Race' all about then? Well to be totally honest with you, despite the wealth of documentation included in my PR pack, I still don't 100% know. From what I can gather, each Big Race bar includes a code on the inside of the wrapper that you have to enter at www.spotsvsstripes.com/bigrace. This is unfortunately where details get a bit sketchy - 'Who's the fastest? Race for your team using the code inside the wrapper' is the single bit of information given on the wrapper. I'll save you all from my marketing spiel about how this ambiguity wont prompt your average consumer to take part in this competition, for my response to your comments.

Lets talk about more important things - 'The Big Race' bar itself! Described as 'Crispy wafer with cocoa creme and biscuit pieces with Cadbury milk chocolate', it at least sounded like a totally new bar for the UK market and credit must be given to Cadbury for making something a lot more interesting than their first Cadbury SpotsVStripes offering. Praise must also be given to Cadbury for not skimping on the size of the bar, which was a sizeable 50.0g despite it's heavy wafer constituents. Taking the bar out of it's wrapper, my mind was immediatedly cast back to my experience with the Cadbury Tokke (a bar I bought from Spain - See HERE). The unbranded, single piece bar didn't strike me as being British made, indeed a quick check of the wrapper revealed the words 'made in the EU for Cadbury Bournville, Birmingham' (NOTE: Currently awaiting information from SpotsVsStripes as to where it was made).
You may have already picked up on the absence of the words 'Dairy Milk' so far in this review, and unfortunately I can confirm that for the second SpotsVStripes bar it was once again MIA. The chocolate that coated the bar was instantly recogniseable as Cadbury with it's sugary, milky taste, but again one couldn't help but be disappointed with the lacking cream based taste and thick textural feel of Cadbury's lead recipe. On a more positive note, the textural interplay of the four core constituents - the outer chocolate, wafer, cocoa cream and biscuit pieces, was delightful and made for an interesting variety of mouth feel sensations. Flavourwise I was hoping for a little more from both the wafer and cocoa creme layers, as they only added minor notes of malt and sugar respectivelly. There was however, a far more telling contribution from the small biscuit pieces which offered the desired flavour progression in the form of some buttery shortcake flavour bursts.

Overall whilst this bar is undoubtedly superior compared to the first SpotsVStripes offering, it is one that I feel could have been made even better with just a few minor adaptations. The lack of Dairy Milk chocolate is a particular sore point for me. The last couple of new Cadbury products I have tried recently have been lacking Cadbury's leading chocolate recipe, and I really hope this isn't a trend that will continue in the future - just give us your best chocolate guys!!! Another slight disappointment for me were the layers of wafer, which have to be said were not only light in texture, but also light in the flavour department. The things that I think the bar did well were that although not being Dairy Milk, the Cadbury chocolate was still altogether tasty and the biscuit pieces ensured that the overall taste was at least progressive to some degree. As far as the total 'The Big Race' campagin goes I will have to reserve judgement until I can fully scope out the construct of the project. Now it's over to you guys - what do you make of 'The Big Race'? Most importantly what do you make of the bar? I would love to hear your thoughts.

7.8 out of 10

Friday, 18 February 2011

ChocolateMission Awards 2010

Ladies, Gentlemen, and Chocoholics from all over the world ... It's finally time for ....



Below are my handpicked selections from the most memorable of the products I reviewed in 2010, and also the all important READERS CHOICE AWARD 2010 that you guys all picked yourselves. Without further hesitancy lets dish some snazzy looking award banners out to the winners ...

-------------------------------------------------------------------------------------



I don't think anyone will be surprised by the winner of this award - I don't think any bookies would have even given you odds :D Lets not let some of the other stinkers get away quite so easily though - lets not forget the dismal showings from a very suspect Ador Mocha Oat Bar, Nestle;s Black Magic Classic Favourites and even the Thorntons' Raspberry Burst.

As bad as those all were there could only be one winner though ...

Le Whif (Breatheable Chocolate)

These chocolate inhalers were really something to behold - not only did they induce near death coughing fits, they also managed to taste disgusting and cost an absolute bomb. I'll save you the full marketing mix analysis, but these were incredibly bad!

-------------------------------------------------------------------------------------



Looking back across my selection box reviews there were some very memorable chocolate collections, and honourable mentions must go to the Lindt Swiss Luxury Collection, Hotel Chocolat The Sleekster Everything Selection and Hotel Chocolat The Sleekster Egg Box Selection.

There can only be one winner though, and that winner is ...


Hotel Chocolat The Sleekster Classic Christmas Selection

This was a masterful selection of chocolates that combined variety and great, seasonal tasting options. It attracted a lot of votes in the Readers Awards, and is well worthy of being crowned Selection Box of 2010.

-------------------------------------------------------------------------------------




This is one of my favourite awards as I think it gives the truest reflection of what product is really deserving of some mass acclaim i.e. not just based on what I think :D . In fact I can reveal I received nearly 1000 votes picking the winner for this award (Twitter and the offer of FREE chocolate helped alot with that one would assume haha!) and there were several different 2010 reviews suggested. There was one distinct winner, but I must pass mention to the likes of Hotel Chocolat The Sleekster Classic Christmas Selection, Lindt Petits Desserts Tiramisu, Chocri 'Jim's Fruit & Nut / American Creations' and several different Pocky reviews, as these products all recieved a vast amount of votes.

One brand really caught the imagination of ChocolateMission readers this year though, and it came as no surprise to me that it was a Heavenly Cakes product that won. Counting up the votes it was a very tight run thing between several of the Heavenly Cakes range but the eventual winner was ...


Heavenly Cakes Marathon Flapjack

Yes the Marathon Flapjack beat off tough competition to win the title of Readers Choice 2010. If you are one of the readers that voted for this review, but still haven't indulged yourself in a slice yet, I strongly suggest you do. It really is as good as you think it will be!

-------------------------------------------------------------------------------------



Out of all the categories this is probably the most ambiguous, questionable, debatable ... say what you will. In 2010 I was near writing a review a day, sampling just as many chocolates to keep up with the hectic pace. As you can imagine, things get a little same old, same old, so every now and then I always appreciate a product that really shakes things up, even if they don't end up setting the ChocolateMission leaderboard ablaze.

With that in my mind you will understand why I haven't handed this award to the likes of Galler or Hotel Chocolat - I expect good quality from these guys given their premium proposition. From all my reviews in 2010, the one product that genuinely surprised me was ...

Zotter Coffee Plum with Caramelised Bacon

If you were a dedicated reader throughout 2010, you will have seen that my experiments with bacon and chocolate weren't always successful (Chocri Jim's American Creation) but Zotter really pulled it out the bag here. This Zotter Coffee Plum with Caramelised Bacon was nothing other than delicious. The saltiness of the bacon, the sweetness of the caramel and the delightful outer chocolate made this a chocolate to behold and exceeded my expectations by a factor of ten. I don't for one minute think it is a chocolate that everyone will enjoy, but I would strongly recommend you at least give it a chance.

-------------------------------------------------------------------------------------



In 2010 we had several new products come to market - way too many for me try and mention in this small round-up paragraph. The ones that stick out in my mind personally were the launches of the Cadbury Dairy Bar of Plenty, Galaxy Orange & Shortcake, Cadbury Dairy Milk Bliss, Twix Fino ... the list could go on forever.

One brand however, innovated constantly throughout the year, and most importantly did so with a high degree of quality throughout. Indeed Ritter Sport struck gold with several of their 'new' bars this year. The Ritter Sport Winter-Kreations and Ritter Sport Summer 2010 offerings were fine examples of them at the best. There can only be one winner though ....


Ritter Sport Espresso

My favourite new product of 2010 has to the Ritter Sport Espresso. This bar was everything I wanted it to be, and I'm constantly nagging the Ritter team over in Germany to start selling it here in the UK

-------------------------------------------------------------------------------------



I'm sure it will come as little surprise to you that the category of Misc Product of year is dominated by one company in particular. Indeed, the emergence of Heavenly Cakes this year might mean that some of the following may be a distant memory to you all - Marks & Spencer Milk Chocolate & Caramel Layered Cookies, Thorntons Mini Caramel Flapjacks and the Flipz Double-Dipped Peanut Butter & Chocolate

The winner however could only have come from Heavenly Cakes, and with great difficulty I have managed to narrow the winner down to ...


Heavenly Cakes Billionaires Cakes

'Belgian milk chocolate brownies, covered with rich caramel & Belgian milk chocolate with white chocolate drops' ... just look at the photo, need I say anymore?
-------------------------------------------------------------------------------------




Time for the big one!!! Like many of you, I had great difficulty picking my 'Best Overall Product 2010'. Looking back across the year I was tempted to go for so many. Heavenly Cakes were by all means a complete revelation for the site this year, as were several of the Galler offerings that I tried. Other products of note were of course the Ritter Sport Espresso, Hotel Chocolat's The Sleekster Classic Christmas Selection, L'Artisan du Chocolat No.1 Sea Salted Caramels .... trust me the list could go on forever and I will no doubt have missed something out.

The winner of the award this year has to go to a product that I think represents the tablestakes of ChocolateMission - pure chocolate that can be appreciated by the masses. My 'Best Overall Product 2010' award goes to ... *drumroll* ...

...

..

.


Galler Heritage Lait Pleine Saveur

This may surprise a few, but I genuinely thought this was an outstanding product. In my review I said: "milk chocolate simply doesn't get much better than this Galler Heritage Lait Pleine Saveur .... one of the tastiest milk chocolates I have ever reviewed". Having bought it again several times since I still firmly stand by those judgements and I cant recommend it enough to anyone who has an appreciation for finer chocolates. Congratulations to Galler - Bring on 2011!!

-------------------------------------------------------------------------------------

So there you have it guys and girls, the awards are dished out for another year. Please feel free to share any thoughts or opinions on the winners, the ones I missed out etc etc. Your feedback is always very welcome.

Wednesday, 16 February 2011

February 16th: 'Bits n Bobs' American Misc

I hope you are all sat comfortably and got yourselves a cup of tea!! Please be prepared for the biggest ever 'Bits n Bobs' post, featuring FIVE, yes FIVE product reviews. Today we have an assortment of products that made their way to me from America - peanut butter, cookies, toffee and nuts ... you get it all here today!

------------
Clark Bar Dark

Kcal 260 Fat 10.0g Fat(sats) 3.5g Carbs 44.0g
'Real dark chocolate, real peanut butter crunch'

This was a 60.0g bar that was sent to me by HomesickAmerican (See HERE) around November time and I believe it is still available. My last flirtation with the Clark brand was back in December 2008 where I accused the original bar as having a fake chocolate coating that was 'among the worst chocolate I have tasted'. Well since then Necco have made changes to the bar and it's ingredients - I wont even attempt to go into the finer details myself (See Cybele's wonderful guide HERE). Suffice to say the fake chocolate has been replaced with real chocolate, and whilst they were at it they also saw fit to bring a 'Dark' bar to market.

This Dark variation was described on the smartish looking wrapper as 'sweet chocolate' so it came as no surprise that it came across as 'mass consumer friendly' taste wise. In terms of flavours the chocolate was so-so. It generated very mild cocoa flavours, but it was noticeably a touch less sugary than your average milk chocolate and it's aftertaste carried a note of smokeyness which was of some interest. The brittle peanut butter centre was conversely sugar rooted in taste, though the peanutty flavours were sufficiently long lasting and thus at least credible to the billing of the bar.

Overall the chocolate was noticeably better in terms of quality from past experiences, but this still wasn't a bar I would overly encourage you try desperately get hold of. The majority of the Reese's range still offers more in my opinion, and I think you would be better served looking at either the traditional Reese's cups or Nutsrageous offerings for your PB fix.

7.4 out of 10


------------

Dove Peanut Butter
Kcal 180 Fat 12.0g Fat(sats) 7.0g Carbs(sugars) 15.0g
'milk chocolate filled with a peanut butter filling'

Last year this was one of the products that caught my eye on several of the American chocolate blogs (See GiGI Reviews & Candyblog). This bar came in a 32.9g form that was split in to five suitably sized blocks. When cross-sectioned the peanut butter looked very smooth and was noticeably more orange compared to Reese's peanut butter which is normally much paler.

From the outset of the first block being placed on my tongue, the chocolate melted with a delightful softness, and the creamy cocoa flavours ebbed and flowed with the well paced, luxurious melt. In terms of feel, the PB was similarly smooth in feel to the chocolate, and had a texture that was every bit as soft during it's melt. When it came to flavours there was a pleasant contrast of sugar and salt, though I didn't perceive the actual peanut flavours to be as strong as you would get from the likes of Reese's.

Overall when it comes to peanut butter chocolates I can do little but make direct comparisons with Reese's products, and this didn't quite deliver me the same full monty peanut butter experience. Despite the creamy tasting chocolate quality being better than your average Reese's milk chocolate, the peanut butter didn't quite deliver on the same level, as the nut flavours weren't quite as pronounced. I would certainly have this bar again, but like the Clark bar above I don't think I will be choosing it over my favourite Reese's products anytime soon.

8.2 out of 10


------------

Cookies n' Cream Bites

Kcal 180 Fat 9.0g Fat(sats) 7.0g Carbs 28.0g (per 40.0g)
'Creamy white chocolatey balls with crumbled pieces of cookie'

I have to admit it was sad the completionist inside me which urged me to track down Taste of Nature's latest 'Cookies' carnation - these Cookies 'n Cream Bites. If you were reading the site back last year you will remember that I managed to review the entire Taste of Nature Cookie Dough Bites range (See HERE). These Cookies 'N Cream Bites came in a 113.0g box that contained dozens and dozens of bean sized pieces.

If you are really paying attention you will have noticed that in the product description the outer layer of this product came described as 'white chocolate flavoured' or 'white chocolatey' and not just 'white chocolate'. Of course this was due to the lack of cocoa butter in the ingredients prohibiting it being called 'chocolate'. After several mouthfuls of these I was still pretty clueless as to what the outer portion of these bites was adding to the taste. When chewed the cookie element came through decently enough delivering an Oreo cookie type flavour burst that was heavily sugar led in taste. What these bites needed though was a strong creamy outer white chocolate, but this was disappointingly lacking, with the exterior portion of each bite only providing a crunchy texture element to the experience but nothing in terms of taste.

Overall I was pretty disappointed with these as I felt the product concept was pretty strong. Looking back across my reviews, Taste of Nature have never really managed to light up the ChocolateMission scoring system, though there are definitely stronger offerings in their portfolio. If I was to recommend some alternatives I would suggest you look in the direction of either their Fudge Brownie or Mint Cookie Dough Bites. I didn't particularly enjoy these but I'm always looking to hear second opinions - be sure to leave yours!

6.4 out of 10


------------

Hershey's Symphony
Kcal 220 Fat 14.0g Fat(sats) 8.0g Carbs 23.0g (per 42.0g)
'Creamy milk chocolate with almonds and toffee chips'

This was a bar that I found in Selfridges, London, where I found it merchandised in their American chocolate section alongside some more Hershey's bars. At the time I thought it must have been a new offering from Hershey's, as I hadn't seen or heard about it before - not even on my fellow American chocolate bloggers websites. Although priced at £1.00 for just the 42.0g bar, I thought it would be worth a punt as the 'creamy milk chocolate with almonds and toffee' proposition sounded strong.

Speaking firstly about the presentation I thought the bar looked nice on the eye. The wrapper was made of a foil material and established a classical, suave like feel with it's manuscript themed design pattern. The inner bar was also relatively impressive looking, and the Hershey branded block showcased a good distribution of added nut and toffee pieces. This was something that came through texturally with crunchy pieces nicely contrasting the soft melting chocolate in each mouthful. Whilst creating an interesting and variable mouth feel, the added nut and toffee pieces were also wonderfully complimentary to the taste. I know I always go on about nuts being far better when implemented whole, but even chopped almond constituents here generated a decent amount of savoury nut butter flavours. I'm pleased to say that the toffee pieces were also similarly enhancing of the creamy chocolate, and they added intermittent bursts of burnt sugar flavours to what was a progressive and variable taste.

Overall I have to give this Hershey's Symphony bar a ChocolateMission thumbs up. Those worried about the Hershey's milk chocolate needn't worry themselves here, as this bar utilises their better 'creamy' recipe rather than their yogurt tangy aftertaste traditional milk chocolate. As you may have gathered I thought the nuts and toffee pieces were highly complimentary of the chocolate, and I liked the overall effect that had in both terms of taste and texture. This is a bar that will be enjoyed by fans of Daim, SKOR or Heath bar. I would buy it again.

8.0 out of 10


------------

Nestle Butterfinger Snackerz

Kcal 170 Fat 8.0g Fat(sats) 3.5g Carbs 17.0g (per 36.2g)
'Crisp bite-size candies with a Butterfinger-flavoured centre'

Rounding things off today we have one last peanut butter themed product, this time courtesy of our pals from Nestle and their Butterfinger range. Given that we are now being starved of peanut butter options here in the UK after the withdrawal of the Kit Kat Peanut last year, I'm always very keen to lay hands on any peanut butter flavoured products I can. Although none of the previous Butterfinger line-up have sparkled on the ChocolateMission rating system, this new format showed a good bit of promise.

These Butterfinger Snackerz came in a 36.2g bag that I duely ate all to myself as a mid-afternoon snack. The design work on the pack and overall presentation of the product was of a fair standard and was instantly detectable as being part of the Butterfinger range. When unsealed the foil packet released a delicious smelling array of peanutty sweet scents ... cue the end of all the positive things I have to say :D Yes indeed the fabulous aromas unfortunately masked what turned out to be a rather poor tasting product. Essentially each crispy wheat cereal piece was coated with a thin layer of waxy melting, sugary chocolate. As underwhelming as the chocolate was, the peanut butter flavoured candy fillings were even more disappointing, and they contributed more to the overwhelming taste of crystalised brown sugar rather than the desired nuttiness. One dimensional in taste and non-satisfying ... hmm!

Overall I would say that these are a poor extension of the Butterfinger range and the subsequent score reflects this. As I said above, although the standard bar isn't my favourite chocolate bar anyway, I felt these took the Butterfinger brand to an even greater low what with their flavourless chocolate, bland cereal and poor peanut butter centres. Unless you are a real Butterfinger nutter (see what I've done there!), I wouldn't recommend these.

5.4 out of 10

Monday, 14 February 2011

February 14th: Booja-Booja Organic Truffles Raspberry

Kcal 51 Fat 3.7g Carbs 5.4g (per truffle)

Happy Valentines Day all! It's only right I review some red coloured truffles on a day like today :D

If you were reading the site at the back end of last year, you may remember that I wrote a review on some Espresso truffles made by a company called Booja-Booja. Those truffles were gifted to me by a work colleague who has an intolerance to dairy products, and she claimed that they were the best chocolates around for people with her dietary restrictions (See the review HERE). Well they turned out to be pretty good, and one very positive write up later I was approached by Booja-Booja via twitter to see if I would like to try some more of their range!? Of course I had no second thoughts about this, and just a few days later I found myself testing out a sample of their Raspberry fresh truffles.

You may be thinking that the packaging shot of todays review is a little on the small side, but I have purposely done this to give you some sense of scale. The box these truffles arrived in was tiny, though it contained 100.0g of product and eight inner truffles - perhaps the company ethos stretches as far as responsible packaging too? The smallness of the box made the on-pack details that little bit more hard to read, and the truffles lacked the miniature paper cup cake holders (making them more messy), but the presentation was still on the whole pretty good. Opening the box up I was pleased with the daintiness of the opening mechanism, however I was a little disappointed that the truffles only offered a meagre set of cocoa scents.

Wasting little time it wasn't long after opening these truffles that I dug straight in. Just as with the Espresso chocolates I tried in December these Raspberry truffles were coated with a thick layer of cocoa powder that straight away created a dry texture sensation in my mouth. Letting the piece melt on my tongue the truffle very quickly got up to temperature and it wasn't long before I was being treated to a glorious cooling sensation as the middle constituents began to melt. After lavishing in the full on texture party being created by the truffle the next immediate thing of note were the delicious flavours and subsequent taste that was developing. As established by the cocoa powder exterior, a raw chocolateyness was an ever present, delivering the oh so ever important chocolate flavour hit. However, in truth the chocolate was the back burner of the experience, as it was the explosion of rich, earthy red fruit berry tones that really grabbed hold of my attention. The taste created was fresh, real and even ended with a terrific hint of coconut to further develop the flavour journey that extra step further.

Overall it does appear that I have stumbled across a brand with a winning combination of good ethics and fantastic chocolates. To be totally honest with you these weren't THE BEST truffles I have ever tried in my life, but at the same time they were very very good. In my last Booja-Booja review readers questioned the legitimacy of Booja-Booja's award winning claims. After doing a little research (via the leaflet they sent me haha!) I can confirm that several of their range won awards in the 'Natural & Organic Awards 2008' (these Raspberry ones won 'Best Organic Food Product!). After tasting these I can only add my own big seal of approval - these were some exceptional fruity truffles that I cherished from the very first to the last one in the pack. I'm not saying the raspberry flavouring will be to every ones taste, but for those that fancy these I can offer nothing but my glowing recommendation. Booja-Booja are going to be a brand to watch out for in 2011, I got a feeling there are great things to come for these guys.

7.9 out of 10

Saturday, 12 February 2011

February 12th: Hotel Chocolat Liquid Chocolat

A lack of noteworthy chocolate news, and my own safety concerns have led me to abandon my usual '7Days of Chocolate Review' weekend today. Indeed, the sheer amount of you applying the pressure for my long awaited Hotel Chocolat Drinking Chocolate reviews has just got a little too much - I dare not leave you guys waiting any longer :D

Looking on the Hotel Chocolat website I couldn't help but chuckle when I read how they came described 'Experience the warm embrace of our authentic hot chocolate drink with a gorgeously smooth cocoa kick. There’s one to suit every taste – from seasonal specials and the classic Milky, to the deeply chocolaty Classic and the warming spice of chilli. This isn’t hot chocolate as you know it, this is Liquid Chocolat!' ... this sounded like some spiel taken out of an M&S advert (UK readers will know what I'm talking about!)

As you may have gathered, there have been a constant flow of review requests landing in my various inboxes asking me to include Hotel Chocolat in my Hot Chocolate Mission side project. Last week I finally got around to sending a quick e-mail to Hotel Chocolat HQ - before I knew it I had two of their 275.0g mixes sitting on my kitchen counter.

The two variants sent across to me were the Liquid Chocolat Classic Milky & Classic Dark. Both came in plastic containers and contained enough mixture for approximately eight different mixtures. At the start of the Hot Chocolate Mission side project I stated I would be making all these drinks with the same methodology (half boiling water + half heated milk). I have to admit now I did stray away from this method when making these here, as the on-pack instructions called for the arduous task of melting the chocolate and then stirring in the heated milk - this was obviously the way they had to be made. Below are my thoughts on the two different drinks.


Liquid Chocolat Classic Milky - This mixture comprised of a blend of Hotel Chocolat's 72% dark and 50% milk chocolate and not surprisingly had a paler complexion. Out of the two drinks this was of course the sweeter tasting, though it was still very rich in it's cocoa flavour offering. Again comparing one with the other, this Milky variety offered the creamier, smoother taste out of the two, and the frophy milky top lasted a lot longer than with the dark drink. I did observe however, that the chocolatyness didn't linger in the mouth for as longer duration.

Liquid Chocolat Classic Dark - This variety was a pure blend of 72% dark, and if you haven't peeked at the scores already was my favourite out of the two. Before I go overboard describing the taste :D I do have to point to the fact that the mix did take longer to fully melt in to milk, and possibly wasn't quite as smooth or frothy due to the higher cocoa levels. These soon became forgotten issues - this was liquid gold :D Indeed, every mouthful of this drink was nothing other than luxurious. The cocoa taste was deep, non-bitter and layered with notes of coffee and earthy richness. Each gulp left a lingering set of exciting cocoa flavours, and I can assure that a mug of this would cure the greatest of chocolate desires. Satisfaction in chocolate liquid form guaranteed.

Overall I think we can safely say that both of these Hotel Chocolat Liquid Chocolat drinks are leading the way when it comes to my Hot Chocolate Mission side project. Above I've detailed each of my luxurious experiences with the two different variants but I haven't mentioned just yet is the BEST bit about each of them. With most other hot chocolate drinks I tend to find the dreggs left at the bottom of the mug the most bitter tasting and least enjoyable (most the time I don't finish the mug!). The beauty with these Hotel Chocolat Liquid Chocolat drinks was the chocolaty bits left at the bottom of the mug were utterly delicious - finishing them off with a spoon is a must! Take that as my top tip as I honestly can't put in to words how extra enjoyable and satisfying they made each mug of these delightful mixtures seem - they really gave both of these drink mixtures an x-factor to differentiate them from any I have tried before. What more can I say!? These aren't the easiest drinks to assemble, but boy are they worth the extra effort. Highly recommended!

Hotel Chocolat Liquid Chocolat Classic Milky - 8.6 out of 10


Hotel Chocolat Liquid Chocolat Classic Dark - 8.9 out of 10

----

Fancy trying these yourself? Visit Hotel Chocolat

Delivered Chocolate Gifts from Hotel Chocolat

Friday, 11 February 2011

February 11th: Kit Kat 70% Dark

Kcal 243 Fat 15.3g Carbs 19.1g (per bar)

The season of new products is showing no signs of slowing down with the likes of Cadbury, Mars and Nestle injecting several 'new' offerings across many of their established brands (See Cadbury HERE, Mars HERE). The busiest of all the mass market manufactures here in the UK has been Nestle, who having extended their Milkybar and Aeros brands already in 2011, obviously thought they better not leave out the Kit Kat. Indeed, my attention was brought to this article a week or so ago by ChocolateMission reader Phil - 'Nestle to launch 70% cocoa dark Kit Kat'. Having just written a review of the Kit Kat Dark Bitter (sourced from Japan), and stated 'it was probably a little naive of me hoping for a 70% Lindt dark chocolate experience', it was somewhat scary that the announcement of this bar came only a few days later. The only possible explanation is that Nestle are dedicated ChocolateMission fans of course :D

The press release for this new 70% bar stated that this new variant would be replacing the original Kit Kat Dark - Press Release HERE. Indeed, when I found the bar in Tesco it was situated, and merchandised alongside some of the older bars - I of course couldn't turn down the opportunity for a side-by-side comparison :D One thing that immediately got my seal of approval was the packaging. The new matted finish on the wrapper looks terrific, and suitably gives the sense of a more premium proposition. The slightly increased price of £0.59 wasn't something that I had qualms with, though looking at the latest press release I was surprised to see that the RRP should have been a whole £0.03 less (See HERE).

Insignificant pounds and pennies to one side, it was time to do the all important taste test. Giving the new fancy pants foil matted wrapper the respect it deserved (saddo haha!), I carefully unsealed the foil material to reveal a very familiar looking proposition below. The chocolate glistened in the light with a shiny looking, fresh complexion, and the fingers broke with a fresh, reassuring sounding snap. Placing the first piece in my mouth my first observations were that the melt of the chocolate was well paced, and that the subsequent flavour delivery of the chocolate retained a smoothness despite the high cocoa levels. Flavour wise the quality of the 70.0% chocolate wasn't as rich or layered as the likes of Lindt or Hotel Chocolat, but it was at least a step up from the woeful Aero Dark. The taste was still 'safe' in regards to it's bitterness and was still by all means 'mass consumer friendly', however there were underlying hints of smokey earthyness which gave the taste a sense of progressiveness within it's melt. My fear was that this stronger tasting chocolate might overshadow the wafer below, but if anything the brown sugar hinted wheat biscuit flavours came through stronger as the contrasting flavour bases were more contradictory in taste (i.e. non-sweet chocolate vs sweet wafer). The fuller bodied chocolate meant the four finger bar came across as very satisfying and rich snacking option, it certainly cured my hunger, and proved to be a very fitting snack to go alongside my afternoon coffee.

Overall I haven't been that complimentary of a number of the Nestle 'new' products so far this year, however this Kit Kat 70% Dark bucks the trend. As I have gone in to detail about above, the chocolate quality didn't come across as being up there with the higher end offerings from Lindt, Hotel Chocolat et al, but it was better than I expected, and it did at least break out of the generic unsweetened milk chocolate mould that can be attributed to way to many 'dark chocolate' mass produced varieties. Comparing the new 70% cocoa bar to the older 54% cocoa, I have to say that my preference now lies with the 70% offering. Nestle's new dedication to it's 'Cocoa Plan' (a marketing buzz phrase they have come up with for their Fairtrade policy) hopefully means that this swap to the higher cocoa formulation will be a permanent move rather than a limited edition time deal. If you are a Kit Kat fan, then I suggest you give this bar a try regardless of whether you have any affinity to dark chocolate. It is the best dark chocolate Kit Kat bar I have ever tried and I would feel comfortable recommending it to anyone.

8.5 out of 10

Wednesday, 9 February 2011

February 9th: Cadbury Lots of Lovely Little Pralines

Kcal 175 Fat 10.8g Fat(sats) 5.9g Carbs 17.4g (per 5 hearts)

With Valentines day only five days away its probably around the time that most people start thinking about what to gift that special someone they have front of mind. Lets face it - chocolates, flowers and a card are a recipe for success, they are the failsafe when it comes to Valentines. As I showed you all in the last few days, Hotel Chocolat have a stunning line up of products this year, fronted by the Melting Hearts selection which got some amazing reader feedback weekend just gone (See HERE). As good as Hotel Chocolat are, they aren't always an option for everyone given their limited availability and premium prices. I believe here is where the likes of Cadbury, Guylian, Nestle etc should come to all our rescue - providing a low cost, readily available product that will sweep our Valentines off our feet. Attempting to fulfil this very role, I put these new Cadbury Lots of Lovely Pralines to the test.

I bought this box of chocolates from Tesco on an introductory half price deal, £2.05 for a 187.0g box. I was a little embarrassed picking up this huge big heart shaped box knowing it was for my own consumption, but I thought Cadbury had done a decent job with the exterior design work - it reminded me a lot of the Thorntons Praline Melts chocolates (take a look HERE). What with the massive sized box I was hugely surprised when I lifted the lid and saw the chocolates inside - they looked ridiculously small, and there were around thirty of them at least. Small size aside, the heart shaped chocolates at least promised more in regards to their aromas, with comforting Cadbury chocolate scents making themselves known.

'Milk chocolates with a smooth hazelnut filling' - that sounds all good right!?? Well I'm going to let the 'cat out the bag' early and tell you they weren't. Issue number one was that the chocolate wasn't Cadbury's Dairy Milk. Now I know the average consumer probably wouldn't notice this, but speaking as someone who can instantly tell the difference between Dairy Milk and their inferior milk chocolate recipe I was disappointed to find the 14% cocoa solids chocolate had it's usual thinner melt and more sugar focused taste. Of course none of this would have mattered if it weren't for issue number two - the ridiculous 'praline' fillings. Excuse my bluntness, but boy was the so called 'praline' woeful. It lacked any sort of nuttyness, wasn't differentiated in texture, and frankly only just went to intensify the sweetness of the outer chocolate. These truffles were small and totally unsatisfying - I ended up throwing the majority of them in the bin.

Overall, prior to lifting the lid on the box things looked fairly good what with the reasonable price point and nicely designed packaging. Everything from there though took a sharp nose dive and I haven't even mentioned the gareish pink tray that the chocolates sat in (electric pink!! I should have got a photograph for you!). As you will have read above, the inner tray was the least of the problems - the actual chocolates were so under par for Cadbury. The non-Dairy Milk chocolate would have been far less of an issue had the praline centres not been woeful - unfortunately they were just as poor. If you are looking for a box of chocolates that will impress your Valentine this year, I would highly recommend you stay well clear of these Cadbury Lots of Lovely Little Pralines. These aren't going to impress anyone, not even the most diehard Cadbury fans.

5.7 out of 10

Monday, 7 February 2011

February 7th: 'Bits n Bobs' Japanese Meiji Selection 2011



Following the acclaim that last weeks 'Bits n Bobs' Japanese Selection received I thought it only right to follow up this week with another set of Japanese themed mini reviews. If you are new to the site and are wondering where all these treats from the Far East are being sourced from, you may want to have a wander over to J-List. The very friendly company owner Peter has been sending samples for ChocolateMission for years, here are another four products one of my favourite Japanese brands called Meiji - I hope something tickles your fancy.

---

Meiji Winter Chopan
Kcal 241 Fat 17.5g Carbs 18.6g (per 42.0g pack)

The Meiji Chopan range is one that has appeared on the site a few times already. I have previously reviewed the Meiji Chopan Strawberry Assort (See HERE), and the milk chocolate Chopan was also included in my Buyers Guide last Christmas (See HERE). Seemingly like most other Japanese ranges, Chopan is one that gets at least one new flavour every season - presenting the Meiji Winter Chopan.

Matching the rather suave outer aesthetics, the chocolates themselves both looked and tasted the part. The outer dark chocolate cups provided a decent initial raft of unsweetened cocoa flavours that progressed nicely into the more buttery, creamy flavours of the truffle filling sat in the middle. Placed on top of each piece, a crispy disc of both swirled white and dark chocolate added a nice crisp textural element. This crispy disc wasn't quite the x-factor that the biscuit pieces were on top of the strawberry Chopan variety, but it was a nice addition nonetheless. These are yet another one of those 'not a must try, but still very decent' product from our friends in the Far East. They would be a cute, authentic present for someone.

7.7 out of 10


----
Meiji Meltykiss Whips
Kcal 303 Fat 21.5g Carbs 23.7g (per 50.0g)

Just like the Meiji Chopan above, Meltykiss cubes were another Japanese chocolate that I had previous experience with (See Meiji Meltykiss Creamy Milk Chocolate / Caramelized Almond HERE). A bit of Meltykiss trivia that you might not know is that all the Meltykiss products are only sold during the colder winter months in Japan - you learn something new everyday on this website :D

These Meltykiss Whips came billed as 'lighter, extra soft and dreamy chocolate cubes' - a somewhat surprising proposition given that I thought the original Meltykiss matched that very description already. Just like the original variants, these Whips came beautifully presented in a sky blue colour box and individual foil wrappers. The chocolates were too small for my liking, and consuming them was a bit of a irritant given the amount of packaging, however this was one of my only few irritants. Taste wise they were delicious. The chocolate was sweet, but very creamy and despite the fast paced, soft flowing melt the flavours lasted a sufficient amount of time in the mouth. These chocolates left me thinking that a substantial bar of Meiji Meltykiss could be a decent competitor to the Cadbury Wispa.

7.4 out of 10


----
Meiji Meltykiss Fran
Kcal 100 Fat 6.0g Carbs 10.1g (per 18.0g pack)

The second Meiji Meltykiss product today is part of Meiji's Fran range - yet another range that has previously featured on ChocolateMission before (See Meiji Fran Matcha Green Tea HERE). Meiji Fran is one of the many product offerings similar to the Glico Pocky range that I'm sure we are all aware of being immensely popular both in Japan and outside.

Borrowing the product description from J-List, these came described as 'cocoa cookie sticks dipped in "Meltykiss" chocolate' - I'm sure you probably could have worked this out for yourself. The product was presented in a typically inviting manner, with the total box split into four 18.0g packets containing a fairly well portioned amount of four sticks. Having tried more than a few Pocky/Fran/Toppo variants in my time, I was surprised by how good I thought these were. As ever my feeling towards the cookie sticks were rather blasie, however the chocolate on the outer portion of them was certainly better than average. As you would expect with Meltykiss chocolate it had a creamier than average taste, and it melted like a dream almost instantly in the mouth. If you are looking for a decent Pocky alternative you needn't look further.

8.3 out of 10


-----
Meiji Meltykiss Macadamia
Kcal 492 Fat 39.8g Carbs 28.7g (per 75.0g)

Had enough Meiji Meltykiss yet? ... I hope not because there is one more to come :D Yes indeed, I think I am always saying that we have a shocking lack of macadamia chocolates here in the UK. Whether this is down to consumer taste trends, or the fact they are a more expensive nut - this is seemingly not a similar problem they have in Japan. The last product featured today are these Meiji Meltykiss Macadamia.

Described as 'chocolatey creamy treats with macadamia nut filled centers' these sounded a non-threatening, yet tantalising proposition. I hope from my photographs you can determine that the packaging was again a real treat on the eyes. Lavished with sparkly fonts, and premium gold colours, the chocolates inside were similarly pleasant looking - even the macadamia nuts didn't upset the immaculate, shiny, clean cut surfaces. When it came to the taste test these proved to be a real favourite amongst my family. The chocolate was just as described above in the other Meltykiss reviews, but the real treat were the nuts which were delicious. The macadamias were buttery and slightly salted - boy did these chocolates prove to be moreish. My only reason for not totally backing them as a great importing option would be that compared to the other two Meltykiss options on show today, they aren't as unique in regards to being an Eastern proposition.

8.1 out of 10

 

blogger templates | Make Money Online